Liliana Tommasini
Feature Writer
Liliana Tommasini - Camelia Lepore
Liliana Tommasini is a bona fide foodie. She shares her passion for food by cooking and baking for her family and friends.
She is a member of the Quebec Slow Food and is the Montreal Food Examiner for Examiner.com. Her vast collection of cookbooks has led her to write cookbook reviews on her blog, My Cookbook Addiction in addition to recipes and food anecdotes.
She has participated baking and cooking blogs such as Tuesdays with Dorie and the Daring Kitchen.
Liliana lives in Quebec with her husband, two daughters, three cats and hundreds of cookbooks.
Latest Articles
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Barefoot Contessa How Easy is That? Cookbook Review
The Barefoot Contessa How Easy is That? cookbook by Ina Garten is a cookbook with easy to make, delicious recipes plus valuable tips for cooking and baking.
Sep 30, 2011
- Liliana Tommasini
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The Glorious Pasta of Italy Cookbook Review
The Glorious Pasta of Italy cookbook by Domenica Marchetti and photographed by France Ruffenach is a must-have for all pasta lovers.
Aug 31, 2011
- Liliana Tommasini
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Grilled Summer Vegetables Salad Recipe
A grilled summer vegetables salad not only compliments grilled fish, meat or chicken but also can be used as a base for a variety of dishes.
Jul 3, 2011
- Liliana Tommasini
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Stuffed Artichokes Braised in a Tomato and Wine Sauce
Artichokes stuffed with a savory breadcrumb filling, braised in a tomato and wine sauce, make a hearty appetizer or side dish.
Jul 1, 2011
- Liliana Tommasini
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Spanish Chicken with Chorizo and Potatoes Recipe from Kitchen
Kitchen, a cookbook by Nigella Lawson, offers an array of 190 savoury and sweet recipes for all occasions that are comforting and easy to make.
May 28, 2011
- Liliana Tommasini
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Summer Salad Recipes
Fennel and Blood Oranges, Green Bean, Tomato and Potato salads are made with fresh summer ingredients. Perfect as a side dish for a picnic or barbeque.
May 21, 2010
- Liliana Tommasini
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Everyday Food: Fresh Flavor Fast from Martha Stewart Kitchens
Everyday Food: Fresh Flavor Fast from the kitchens of Martha Stewart Living contains 250 quick and easy flavorful recipes using fresh ingredients.
Apr 28, 2010
- Liliana Tommasini
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Zeppole Recipe for St. Joseph's Day
It is an Italian traditon to celebrate St. Joseph's Day by eating zeppole. Italian pastry shops bake the zeppole with a variety of sweet fillings.
Mar 18, 2010
- Liliana Tommasini
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Soup Cookbook Review
Tuscan Bean Soup is just one of the over 80 hot, chilled, spicy, healthy, creamy, hearty, meal soups recipes in this must-have Soup Cookbook.
Mar 9, 2010
- Liliana Tommasini
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Burgundy Beef Recipe
Burgundy Beef is one of the 500 creative and comforting recipes in The Best Casserole Cookbook Ever - an essential cookook in every busy cook's kitchen.
Feb 13, 2010
- Liliana Tommasini
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